Menu

sharables

Greens & Bowls

Sandwiches

Pub Classics

Sides & Desserts

Sharables

CRACKLIN STINGERS

House fried pork rinds with spicy kalamansi citrus & coconut vinegar

ELLIE’S WILL DONATE $2 FROM EACH ORDER TO SHENANDOAH UNIVERSITY’S HIVE ORGANIZATION – HUB FOR INNOVATORS, VETERANS. AND ENTREPRENEURS!

4

BLUE RIBBON BITES

Potato croquettes, Ham, Chicken, cheese, served over Dijon cream sauce.

12

CHILLI CHEESE FRIES

Winchester’s favorite crispy fries, melty shredded cheese, and house-made chili, red onion, sour cream.

12

POUND O’PUB WINGS

Choice of sauce or dry rub. celery & ranch

SAUCES – BUFFALO, BBQ. THAI CHILI | DRY RUBS – PIRATE’S GOLD, OLD BAY

15

Locked & Loaded

Russet potato skins, cheddar, aged white cheddar, house smoked pulled pork, ranch, scallions

14

Greens & Bowls

FARMHOUSE SALAD

Farm greens, cucumber, tomato, onion, croutons, choice of dressing

12

CHOPPED SALAD

Romaine, Iceberg, Tomato, Cucumber, Pepperoncini, Kalamata Olives, Prosciutto, Feta, Red Wine Vinegar.

12

CLASSIC CEASAR

Fresh chopped romaine hearts, Caesar dressing, croutons, and shredded pecorino

ADD CHICKEN S5 ADD STEAK $7 ADD SHRIMP $7

12

COWBOY CHILI BOWL

Terlingua-style beef chili, shredded cheese, red onion, sour cream, jalapenos (optional)

8

Irish Onion Soup

Caramelized onions, savory beef broth, broiled crostini with Dubliner and Swiss cheeses

$5/7

Sandwiches

The Ellie’s Classic

Two fresh pressed angus burger patties, American cheese, bacon, Guinness onions, brioche bun, lettuce, tomato
15

Country Boy Cubano

Smoked pulled pork, shaved ham, Swiss, and yellow mustard on a panini pressed hoagie roll
15

BISTRO BEEF

House smoked and thinly sliced sirloin, giardiniera, Dijon, hoagie roll served with a side of au jus.

16

THE ARISTOCRAT

Two pressed Angus burgers, shitake demi-glace, Shropshire bleu cheese, garlic aioli, brioche bun.

16

CHEESE MELT

Gourmet grilled cheese with Provolone, Dubliner, garlic confit spread.

10

ADD BACON, PULLED PORK. OR CORNED BEEF | $5 | ADD TOMATO / $2

Pub Classics

GUINNESS POT PIE

Buttery crust, slow roasted beef, carrots, peas, potatoes.

18

Gaelic Tacos

Shredded corned beef, sauerkraut, Swiss, and 1000 isle dressing on a trio of flour tortillas
14

Fish & Chips

Harp lager battered and GBD fried cod with frites, mushy peas, tartar sauce, and coleslaw
17

MAHI MAHI

Pan-seared Mahi-Mahi, Musubi fried rice, coconut curry, roasted scallions.

21

SAUSAGE & GRITS

Andouille Sausage, cheddar grits, Cajun butter BBQ

17

STEAK FRITES

Herb marinated butchers cut, fries, sauce Diane.

25

COWBOY CHILI MAC

Terlingua-style beef chili served over fettucine. shredded cheese. red onion. jalapenos. sour cream.

17

Sides

FRIES

 5

 

CHEDDAR GRITS

5

 

CHIPS N’ ONION DIP

5

 

SEASONAL VEGETABLES

5

 

HOUSE SALAD OR COLESLAW

5

 

 

SWEET STUFF

CHOCOLATE HAZELNUT POT DE CREME

Hazelnut Chocolate Custard, whipped cream.

pineapple cobbler

Served A la mode

8

Opening Hours

Monday  |  12:00 PM - 8:00 PM
Tuesday  |  CLOSED
Wednesday  | CLOSED
Thursday  | 12:00 PM - 8:00 PM
Friday  | 11:00 AM - 11:00 PM
Saturday  | 11:00 AM - 11:00 PM
Sunday  | 12:00 PM - 8:00 PM

Contact

(540) 546-2700

168 North Loudon
Winchester, VA 22604